by Lucinda Miller | Nov 1, 2020 |
A perfect way to use up left over pumpkin from Halloween. A stunning autumnal tomato soup recipe using roasted vegetables to give this soup a lovely deep flavour. I have also added red lentils to give this soup a boost of protein, fibre and iron. Top with pumpkin...
by Lucinda Miller | Jul 5, 2020 |
A delicious and quick family pasta supper with a lovely zingy taste that includes lots of lovely greens and omega 3 rich salmon. Here are the details... Print Recipe Meal TypeLunch, Suppers Special DietDairy-free, Egg-free, GFCF Diet, Gluten-free, Low histamine,...
by Lucinda Miller | Jun 21, 2020 |
These mini blinis are easy to make and can be used day to day as savoury pancakes or make them extra special for important occasions with smoked salmon and prawns to turn them into gorgeous canapes. Top with smoked salmon, prawns, dill and crème fraîche or try popping...