Baobab Banana Tropical Sorbet

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Prep Time 10

Total Time 2 10

Course Puddings

Servings people

Ingredients

1 Bananas very ripe
3 Kiwi fruit
1 Mango
1 Pineapple small
2 tsp Baobab powder We love Organic Burst
6 Chocolate chips (dark or milk chocolate chips, drops or buttons)

Instructions

Peel and chop all the fruit and place in a container in the freezer for at least 2 hours
Bring the fruit out of the freezer and place in a blender
Sprinkle the baobab on top of the fruit
Blend until smooth and serve immediately or put back in the freezer for later.

Notes

These amazing chocolate buttons are from Om Bar and are totally delicious. A guilt free treat for those who are aiming to be dairy free, soya free and refined-sugar free.

A quick cheat is to buy a ready frozen mixed bag of kiwi, mango and pineapple and just add the banana and baobab.

Per serving. Nutrition content in food is never consistent, so take these estimates with a pinch of salt! Also, our recipes tend to use low-GI carbs and sugars, so these values are not directly comparable with shop-bought UPFs.

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