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–+ servings

Low Oxalate Green Juice

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Prep Time 1 minute
Total Time 1 minute
Course Breakfasts, Drinks
Servings 3 people

Ingredients
  

  • 3 Pears Barlett or Williams Green Pears
  • 1 Celery 1 stick of celery when juiced is medium oxalate
  • 1/4 Cucumber Ths is medium oxalate
  • 1/2 Lime
  • Ginger A thumb size piece
  • Mint A sprig/few leaves

Instructions
 

  • Peel the lime, leaving the pith intact. This helps to make the juice nice and creamy. The pectin in the pith may also help to enhance detoxification.
  • Push all the ingredients through your vegetable juicer. Ideally place the mint and lime in-between two of the pears of the cucumber as this helps to push it through.

Per serving. Nutrition content in food is never consistent, so take these estimates with a pinch of salt! Also, our recipes tend to use low-GI carbs and sugars, so these values are not directly comparable with shop-bought UPFs.

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