#

Artichoke Puree


 


Teriyaki Haggis with Artichoke Neeps & Tatties

Teriyaki Haggis with Artichoke Neeps & Tatties

When my husband Christopher first came up with the wacky fusion idea of making Teriyaki Haggis about 10 years ago for a Burns night supper, I was sceptical to say the least, and I even made a backup dish in case people didn’t like it. But it was a huge success,...